Red Clay Hot Sauce
Give your WhiteStone Oysters a zing of spice. Red Clay is a total chili bomb with just enough heat to remind you you're alive.
Red Clay Hot Sauce starts with sweet, mild fresno chili peppers and French white wine vinegar, then aged in bourbon barrels for a complex, balanced and award-winning flavor. Add a dash to every oyster—it’s a sauce so versatile, you’ll wonder how you lived without it.
Thank you for submitting a review!
Your input is very much appreciated. Share it with your friends so they can enjoy it too!
100 Whitstone Oysters and a Bottle of Red Clay
As usual, a batch of Whitestone Oysters showed up on our doorstep right before Thanksgiving, exactly as promised These oysters were excellent, consistently very fresh and juicy as they have been year in and year out We used the red clay on a batch of Hangtown Fry for beakfast made with Oysters and eggs Our guests loved it!